Certified Organic from Tyrone, PA. Butternut squash is best known for its sweet, nutty flavor and vibrant orange flesh. It is rich in vitamin A, vitamin C, and antioxidants. It is also a good source of potassium and fiber. Toss cubed butternut squash with olive oil, garlic, salt, and pepper, then roast until tender and caramelized.

Organically grown. Whether you’re squeezing fresh lemon juice, zesting the peel, or using it as a garnish, lemons add a refreshing and sour addition to your culinary creations!