Fresh goat cheese made with locally sourced milk from local farms. Firefly Farms processes it into cheese within 24 hours, making their chevre some of the best on the market! Made in Maryland. Meet the makers.

One of the world's few blue goat cheeses. And one of the very best. More mild and approachable than traditional cow’s milk blues. Locally sourced dairy from small farms. Made in Maryland. Meet the makers.

See for yourself why this is Firefly Farm's best-selling cheese! Ultra creamy, brie-style goat's milk cheese with a clean flavor and personality of its own. (Little secret: the fullest flavor is concentrated in the rind. You’re welcome). Virginia made. Meet the makers.