Organic Baby Leeks

Local from Dinwiddie County, VA. Oyster mushrooms are a real beauty of the fungi world. Their texture is tender and slightly chewy when cooked. They have a mild, earthy flavor and are perfect for making risottos. They are extremely versatile and can be sautéed, stir-fried, grilled, or added to soups and stews.

Acorn squash, like its name suggests, comes in a delightful acorn shape. Its dense, thick skin is most often a dark emerald green with golden markings. It has bright orange flesh with a sweet, nutty flavor.

One of the easiest ways to enjoy Acorn squash is to cut it in half and roast it in the oven with a light drizzle of olive oil, salt, and pepper.