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Yellow Corn Tortilla Chips, Ula


7 ounces

Locally crafted tortilla chips made with the ancient tradition of stone-ground nixtamal corn. Made with non-GMO Certified Organic corn and cooked in coconut oil. Virginia made. Meet the makers.

ABOUT: The only local tortillas made fresh using certified organic, non-GMO corn. Ula Tortilla uses an ancient process called nixtamalization to produce the most nutritious and delicious tortillas around. This process involves cooking and soaking corn in a solution of lime (calcium hydroxide) and water overnight.  After rinsing, they grind the corn in the stone grinder which produces masa, the traditional tortilla dough.

Ingredients: Organic blue corn, sea salt, and a trace of lime
Ula Tortilla

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