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Locally-sourced food will show up to your door on:
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Sunday for Wednesday deliveries
Monday for Thursday
Tuesday for Friday
all at 11:59 pm.
If you're past your order cutoff for this week, you can go ahead and add to your cart for future weeks, but you won't be able to customize any 4P Foods totes until Saturday. We promise it'll be worth the wait!
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Organic Orange Carrots
$5.99
Certified Organic from Mount Joy, PA. These crunchy carrots are a must for everyone's weekly shopping basket. They are such a versatile vegetable and last for a long time when kept in the refrigerator. Not only can you pretty much add carrots in any dish - you can even use them for dessert and make a delicious carrot cake!
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Parker Farms
Broccoli Crowns
High in vitamin C, broccoli is a wonderful addition to any meal. Roast with garlic, steam, grill and cover with cheese, or chop it up raw with salads or as a healthy appetizer.
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Franklin Sustainable Farms
Organic Watermelon Radishes
Certified Organic watermelon radishes are crisp and mild in taste. Due to their beautiful color these are a great addition in your home-made coleslaw. They can also be thinly sliced to add extra crunch to your salad. The fantastic, colorful radishes are also great when pickled and look stunning on the side of your charcuterie board.
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Kilmer's Farm Market
Bartlett Pears
Grown in WV. Bartlett pears, also known as Williams pears, are a popular variety of pear fruit. These pears are juicy and sweet. and are a great source of fiber and antioxidants. The are best ripened at room temperature. Besides eating them fresh, Bartlett pears are versatile and can be used in various dishes, try them sliced in a salad or try making some home-made Pear chutney to enjoy with cheese and crackers. Pear pair deliciously with Brie, Camembert, Chevre and sharp cheddar.