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Sourced from North Carolina, this award-winning cheese boasts warming notes of cultured butter, oyster-shell salinity, and mushroom woodiness. Cottonbell is an all-cow-milk sister to Boxcarr Handmade Cheese's Cottonseed.
In North Carolina, the end of goat-milk season falls right in line with the beginning of the coldest months of the year. Boxcarr Handmade Cheese takes full advantage of high butterfat cow milk and our body’s natural urge to eat richer, heartwarming foods by beginning production of Cottonbell.
AWARDS: 2019-Best of Show NC State Fair
In North Carolina, the end of goat-milk season falls right in line with the beginning of the coldest months of the year. Boxcarr Handmade Cheese takes full advantage of high butterfat cow milk and our body’s natural urge to eat richer, heartwarming foods by beginning production of Cottonbell.
AWARDS: 2019-Best of Show NC State Fair
Boxcarr Handmade Cheese