Bagged Chopped Cabbage

Certified Organic from Clewston, FL. Eat green cabbage raw in salads and coleslaw or add it to stir-frys or stews. Slice the cabbage and remove the thick stem from the centre. Rinse the cabbage once sliced and its ready to go!

Acorn squash, like its name suggests, comes in a delightful acorn shape. Its dense, thick skin is most often a dark emerald green with golden markings. It has bright orange flesh with a sweet, nutty flavor.

One of the easiest ways to enjoy Acorn squash is to cut it in half and roast it in the oven with a light drizzle of olive oil, salt, and pepper.

Roseland, VA