Brined, lightly smoked salmon filet from a responsibly managed fishery in the North Pacific. Seasoned with zesty lemon and cracked black pepper in a 6oz can. High in Vitamin D and Omega-3s. This salmon is fully cooked and ready to eat. 

Patagonia Provisions sources from community-based fisheries that use short-set gill nets that are checked every few hours to keep by-catch minimal. The fisheries catch salmon near the mouths of rivers to target a specific, sustainable salmon population as they return to their home river to spawn. Catching salmon in rivers is better than in the open ocean, because in the ocean salmon populations are mixed and can include endangered species. Meet the maker.

Photo Credit: @AmyKumler