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Sliced Prosciutto, 3oz - Terra di Siena

$7.99

3 ounces

Made from the hind leg of free range pigs. The meat is massaged with garlic, sea salt and pepper and then naturally dried and aged for more than 18 months. A mouthful of flavor! Handcrafted with selected cuts, lean meat and fat. No additives, fillers, only natural ingredients. Made in Virginia. Meet the makers.

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Terra di Sienna is an Italian-style salumeria, proudly made in Virginia with Virginia grown products in the traditional Italian style. A specialty in the old tradition of Siena, salame is made from selected meat finely ground with salt, pepper and lard which adds to the tenderness and taste. A good aging will do the rest. Handcrafted in Amelia County, Virginia.

Made from the hind leg of free range pigs. The meat is massaged with garlic, sea salt and pepper and then naturally dried and aged for more than 18 months. Pair prosciutto with peaches, apricots, pistachio, rosemary, ricotta, and/or mozzarella for a delicious snack! Approximately 3 ounces. Arrives frozen to ensure freshness.
Terra di Siena

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