This ancient grain dates back 10,000 years or more to the dawn of agriculture. Slightly pearled to reduce cooking time to 20 minutes, its nutty flavor and plump, satisfying mouthfeel make it a favorite for side dishes, salads, and soups. Meet the makers.

So much flavor and heartiness in this quarter-pound veggieburger! Seasoned with organic curry and coconut milk, the Madras Curry is loaded with roasted sweet potato, organic spinach and caramelized onions in an organic lentil and organic brown rice base. 10g protein per serving. Vegan. Gluten-free. Woman-owned. Virginia made. Meet the makers.

Big Spoon Roasters Crunchy Peanut Butter is the crunchiest peanut butter on the planet! How do they know? Because it’s the first to combine the incomparable crunch of Hubs Peanuts’ Virginia-variety peanuts with the scrumptious roastiness and smooth texture of their directly sourced High Oleic Cordoban Runner peanuts. Blended with touches of fresh sorghum syrup and Jacobsen sea salt, this innovative approach to an American classic might be the most addictive recipe Big Spoon Roasters has ever created.