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Pork Tuscan Sausage, Links - AOF
A flavorful addition to any meal! Sautee in a pan with onions, peppers and greens for a quick bite. 100% pasture-raised heritage-breed Berkabaw pork from an award-winning family farm in Waynesboro, Virginia. Meet the farmers.
HOW TO USE: To cook the sausage, brown it in a pan while breaking it into small pieces. Cook it for 8 to 10 minutes, over a medium heat.
INGREDIENTS: Pork, tomato powder, garlic, sugar, paprika, citric acid, soybean oil, red pepper. May be packed in collagen.
Frozen to preserve freshness. Thaw in the refrigerator or microwave when ready to cook.
Ingredients: Pork, Tomato Powder, Garlic, Sugar, Paprika, Citric Acid, Soybean Oil, Red Pepper