Pineapple - Organic, Fair Trade

Fresh Pineapples:

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  • Store whole, uncut pineapples in a fruit bowl at room temperature.
  
  
  • Keep them away from direct sunlight and heat sources.
  
  
  • Once ripe, enjoy their sweet and tangy taste!
  
  
  
  

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    • After cutting, transfer the pineapple to an airtight container.
    
    
    • Refrigerate it to prolong its freshness.
    
    
    • Consume within a few days for the best flavor.
    
    
    
    
  
  
  
  

Freeze Pineapples:

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      • If you have excess pineapple, you can freeze it.
      
      
      • Peel, core, and cut the pineapple into chunks or slices.
      
      
      • Place the pieces in a freezer-safe bag or container.
      
      
      • Label with the date and freeze for up to 6 months.
      
      
      • Thaw in the refrigerator before using.