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Ground Goat

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ABOUT: Spring Gate Goat farm raises goats in the foothills of the Blue Ridge Mountains following practices healthy for their animals and the environment. With a true passion for goat rearing, the specialty farm is a champion to cashmere goats and one of the largest cashmere producers in the East Coast. Located in Barboursville, Virginia.

HOW TO USE: Goat is a lean protein that's suitable in any recipe that calls for ground red meat. Use in tacos, spiced meatballs, or pasta ragu. Delicious for goat burgers topped with caramelized onions and fresh goat cheese.

INGREDIENTS: 100% goat meat.
Spring Gate Farm - Rochelle, VA

Frozen to preserve freshness. Store in freezer until ready to prepare.

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