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Firefly Farm's Black & Blue (Goat)


6 ounces

One of the world's few blue goat cheeses. And one of the very best. More mild and approachable than traditional cow’s milk blues. Locally sourced dairy from small farms. Made in Maryland. Meet the makers.

Black & Blue’s dense, buttery, and stark white interior is as gorgeous to look at as it is to savor—with exactly the right amount of sweetness, making it appealing to just about any level of blue cheese fan.

HOW TO USE: Melt on a burger or serve with grilled protein. Crumble on a salad or in a salad dressing — pairs beautifully with fresh dill
Firefly Farm - Accident, MD

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