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Chili & Lime Corn Tortilla Chips, Ula
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ABOUT: The only local tortillas made fresh using certified organic, non-GMO corn. Ula Tortilla uses an ancient process called nixtamalization to produce the most nutritious and delicious tortillas around. This process involves cooking and soaking corn in a solution of lime (calcium hydroxide) and water overnight. After rinsing, they grind the corn in the stone grinder which produces masa, the traditional tortilla dough.
Ula Tortilla