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Beef Short Ribs, Pasture-Raised 2-3lb - Cattle Run Farm

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Pasture-raised beef from a third-generation, BIPOC, and veteran-owned farm in the Virginia Piedmont region. Cattle Run Farm produces their beef with no growth implants or artificial hormones. Their beef is both USDA and VDACS inspected. Cattle are raised on pasture, eating grass their whole lives. Cattle Run Farm utilizes rotational grazing - their cattle is rotated to new pastures regularly, helping to fertilize the land and keep their diet of native grasses diverse. 

These short ribs taste delicious on the grill, in the oven, or on the stovetop! Approximately 2-3lb packs. Arrives frozen.
Cattle Run Farm - Ruckersville, VA

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