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Tomato Basil Pasta Sauce
Fragrant basil and spices are slowly simmered with sweet tomatoes in this locally made sauce. Incredible flavor in every jar that will make any meal delicious and easy. Made in Virginia. Vegan. Gluten-free. Meet the makers.
HOW TO USE: Heat on the stovetop or microwave. Delicious on everything from pasta to pizza dough to baked lasagna. Try as a sauce for meat and seafood, or as a base for delicious creamy tomato basil soup.
INGREDIENTS: Crushed tomatoes, diced tomatoes, sugar, onions, sea salt, extra virgin olive oil, oregano, basil, citric acid, black pepper, garlic.
Keep in the refrigerator after opening. Once opened, use within 5-7 days.
Crushed Tomatoes, Diced Tomatoes, Extra Virgin Olive Oil, Basil, Sugar, Sea Salt, Onions, Garlic, Citric Acid, Black Pepper.