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Rockingham - Bell & Goose
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A cheddar/parmesan hybrid made using cow's milk by Bell & Goose Cheese Co. in Vermont. This cheese is aged for 8 to 12 months and has a natural rind.
Find out more about our partnership with Food Connects VT to responsibly source Vermont cheese.
Find out more about our partnership with Food Connects VT to responsibly source Vermont cheese.
Bell & Goose Cheese Co.
Pasteurized goat milk
Bacterial starter cultures (gluten-free)
Vegetable rennet
Salt
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Birdie's
Pimento Cheese, Jalapeno, Birdie's
$6.49
8
ounces
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
$6.49
8
ounces
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IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
South Mountain Creamery
Garlic & Herb Cream Cheese - South Mountain Creamery
$4.99
8
ounces
