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Roasted Porchetta
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Porchetta is an Italian tradition made from pork belly, and seasoned with garlic, pepper, rosemary, and salt.
Fully cooked and ready to eat. Great served sliced in sandwiches. You can also warm it up in the oven or in a pan, and use it as a first course.
Fully cooked and ready to eat. Great served sliced in sandwiches. You can also warm it up in the oven or in a pan, and use it as a first course.
Terra di Siena