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Plain Organic Tofu
Vegan, Certified Organic, non-GMO, Kosher Certified, and preservative-free.
ABOUT: Tofu that tastes pure, subtle, and sweet. Made with Organic soybeans from the fertile glacial soils of the Finger Lakes region of NY that are specifically produced for Fresh Tofu Inc.
HOW TO USE: We recommend draining tofu prior to cooking since it is packed in water to preserve freshness which will enhance the effect and flavors of a marinade. Slice the block and place the slices in a single layer on a paper towel-lined baking sheet, and let it drain in the fridge during the day before marinating.
INGREDIENTS: Filtered water, Organic soybeans, nigari (natural coagulant).
Keep refrigerated. Store submerged in water in an air-tight container after opening. Change water daily to preserve freshness and use within 3-5 days.