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Mushroom Herb Salt

$9.99

3.50 ounces

Organic and naturally derived small-batch finishing salt harvested from the ancient Iapetus Ocean beneath the majestic Appalachian mountains. Made in West Virginia. Family-owned. Meet the makers.

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ABOUT: A 7th generation salt-making family harvests an all-natural salt by hand, without the use of big machinery and chemicals from an ancient ocean trapped below the Appalachian Mountains of the Kanawha Valley in West Virginia. The only salt in Northern America made from a pristine ancient sea and with no traces of heavy metals. Crafted to enhance the natural properties, using the power of the earth and hand-made tools to produce an extraordinarily pure product for culinary use.

HOW TO USE: Finishing salts will enhance any food you prepare. Sprinkle them on just before you eat to get a pop of flavor and a unique texture. Use for everyday cooking on anything.

J.Q. Dickinson Salt Works - Malden, WV

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On the counter.

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Soom

Chocolate Sweet Tahini

$6.49

12 ounces

Velvety smooth, semi-sweet chocolate spread with a hint of nuttiness from sesame. Low sugar sweet treat that's technically a superfood, thanks to the sesame tahini base! Dairy-free, Gluten-free, Vegan, and Kosher. Woman-owned business. Meet the makers.

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Wade's Mill

Stoneground Scone Mix

$5.49

1 Lb Bag

Freshly baked scones made from fine ingredients have never been so easy or delicious! All-natural scone mix is made from Wade's Mill's signature stone-ground wheat flour. Preservative-free. non-GMO. Made in Virginia. Meet the makers.

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Catbird

Sriracha Hot Sauce

$11.99

9 fl oz

Smoky, fresh handcrafted hot sauce made with ingredients from Catbird Hill Farm. Gluten-free. Vegan. Woman-owned business. Made in Virginia. Meet the makers.

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Mushroom Herb Salt

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