Butternut squash grows with a long neck and a round end containing seeds. Butternut has thin, firm, light tan skin and flesh that is bright orange. Cooked butternut squash has a sweet and slightly nutty taste.
Its odd shape makes butternut squash more difficult to peel. An easier option is to cut it in half and roast it in the oven first.

4P Foods sources a special variety of butternut squash - the 898 Butternut squash. This variety is a miniature version of butternut squash so that the sweetness is even more concentrated.

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