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Pickled Golden Beets
Gold beets sojourned to Thailand— the trip of a lifetime! Made with Virginia apple cider and spiced with curry and lime leaves. The flavor is complex and deliciously intense from the Thai yellow curry paste. Naturally probiotic, brimming with good bacteria. Vegan. Gluten-free. Made in Virginia. Family-owned. BIPOC-owned. Meet the makers.
HOW TO USE: Delicious as a salad topping for greens or grains. Try with a schmear of something creamy on toast or a cheese plate. Open over the sink.
INGREDIENTS: Beets, apple cider vinegar, white vinegar, water, yellow curry, makrut lime leaves, sugar, salt.
Beets, apple cider vinegar, white vinegar, water, yellow curry, makrut lime leaves, sugar, salt