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Pickled Golden Beets
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HOW TO USE: Delicious as a salad topping for greens or grains. Try with a schmear of something creamy on toast or a cheese plate. Open over the sink.
INGREDIENTS: Beets, apple cider vinegar, white vinegar, water, yellow curry, makrut lime leaves, sugar, salt.
Beets, apple cider vinegar, white vinegar, water, yellow curry, makrut lime leaves, sugar, salt
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