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Easter Egg Radishes - Organic

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Organic Easter egg radishes that are delicious raw or cooked. High in nutrients, radishes are packed with Vitamins E, A, C, B6, and K. Plus it's high on antioxidants, fiber, zinc, potassium, phosphorous, magnesium, copper, calcium, iron and manganese.
Franklin Sustainable Farms

Keep the roots unwashed and in the fridge until you're ready to use them. They'll last one to two weeks in a sealed plastic bag.

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