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Cupcake Mix - Red Velvet, GF
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This holiday favorite is Top 8 Allergen Free, Gluten-Free, and Vegan. Just add oil and vegan milk. Natural color is derived from plants and makes enough to generously bake a dozen cupcakes, 36 minis, or an 8" round cake!
LillyBean by PastryBase
Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), corn flour, dry buttermilk, cane sugar, baking soda, monocalcium phosphate, calcium acid pyrophosphate, sea salt.