ABOUT: Did you know that cacao beans are packed with fiber, protein, antioxidants phytonutrients, and healthy fats? Cacao nibs are crunchy pieces of fermented, dried, roasted cacao beans. Naturally low in sugar and rich in flavor! Directly harvested, fermented, and dried in Tanzania by Kokoa Kamili, a farmer-centered organization, and partner of CocaoCompassion. Roasted, winnowed, and melanged by CocoaCompassion in New York.

FLAVOR PROFILE: Initially fruity, with hints of kiwi and green apple, mellowing out to a fairly mild cocoa flavor. Cacao Variety: Trinitario (Amelonado x Criollo).

HOW TO USE: Sprinkle over yogurt, chili, salads, or baked goods. Try blended into smoothies. Get creative or simply snack by the handful!

INGREDIENTS: 100% Tanzinanian cacao beans.